[27] Not like dipping tobacco and chew, most snus currently does not undertake the fermentation process, but is rather steam-pasteurized. While steam-pasteurization is remarkably sophisticated, it's got the benefits of inhibiting The expansion of micro organism that aid the formation of tobacco-particular nitrosamines, although preserving the specified texture and mouthfeel https://bookmarkforest.com/story17109769/details-fiction-and-nicotine