As soon as the shrimp is long gone, we like to dip crusty bread in the oil. Gambas al Ajillo is an easy and delicious recipe – just as a tapa needs to be! This recipe serves one, just multiply components by the amount of persons you propose to provide. https://sergioepicv.dgbloggers.com/33209921/shrimp-victoria-pets-fish-for-sale-an-overview