There is one thing almost poetic with regards to the gradual, graceful whisk of matcha in a ceramic bowl. The good green powder dissolves into a frothy sea of jade, releasing its refined fragrance—fresh, earthy, and slightly sweet. For hundreds of years, this straightforward act has been a ritual of https://bangkok-wax15803.blog4youth.com/38371369/the-mild-environmentally-friendly-discovering-the-matcha-café-culture-in-nonthaburi